DENVER–(BUSINESS WIRE)–Smashburger, the rapidly expanding better burger restaurant concept, today announced its new partnership with Udi’s Gluten Free, rolling out a gluten-free bun offering at all U.S. Smashburger locations. Smashburger will now be one of Udi’s top Foodservice accounts, including other top retail clients such as Whole Foods, Trader Joes and Target.
“Smashburger and Udi’s share a passion for providing guests with great-tasting, high-quality food, so the partnership was a natural fit for us. We are excited for the opportunity to offer our guests a premium gluten-free bun option in all of our restaurants across the country,” commented Rick Schaden, Principal Shareholder of Smashburger. “We have a continued commitment to serving food that our guests can feel good about, comprised of quality ingredients for a better dining experience. Having lived in Boulder for many years, I am proud to announce this new partnership with Udi’s Gluten Free, a division of Boulder Brands, Inc.” (more…)